A Taste of Autumn at The Ivy Collection

As the weather begins to cool down, and we start to reach for our cosy wardrobe items, autumn flavours begin to emerge. Think truffle, warming soups, and root vegetables starting to make their way around the kitchen and onto plates.

To commemorate the season, The Ivy Collection have created a new three-course Taste of Autumn menu including a complimentary glass of its new English Cuvée Sparkling Wine for £29.50, featuring dishes such as Truffle Tagliolini, Sea Bass with creamed potato, tomato concassé and saffron sauce, and the crowd-pleasing Sticky toffee pudding to finish. The Ivy’s English Cuvée Sparkling Wine brings lingering flavours of citrus and ripe stone fruit, making it the perfect pairing for its seasonal autumn dishes.

Menu available every Sunday – Friday, between 19 September – 20 October, from 11.30am – Close.